VISIT US FOR OUR WEEKEND BRUNCH!
VISIT US FOR OUR WEEKEND BRUNCH!
Wednesday thru Saturday last carry out order is 7:30pm. On Sunday is 5:30pm. dinner menu available after 2pm on Sat. & Sun, brunch being serve those days from 9:30am till 2pm..Please call 773-661-9546 to check status.
20% automatic gratuity will be added to guest of 5 & more
Any allergies please inform server, not all ingredients are listed on dish description, we do cook in separate equipment when asked for gluten free dishes however, our kitchen is not a gluten free kitchen & cross contamination can occur.
loaded tostones with chicken, nacho cheese, sour cream & mango pico de gallo
🍃vegan option: roasted jackfruit & cheese from C&TY
rotating fillings every week, including 🍃vegan options. Ask our servers which are available this week
Fried avocado filled with criollo shrimp served with tostones
🍃vegan option: hearts of palm
Stuffed cassava with picadillo beef deep fried drizzled with chili garlic & chipotle aioli.
🍃vegan option: soy picadillo
Green plantains cups filled with shrimp topped with chimichurri
🍃vegan option: hearts of palms
Our food is made fresh to order. We appreciate your patience dining with us.
Grilled skirt steak, served with chimichurri sauce, tostones, & mashed yuca al mojo.
🍃vegan option: (+$2) our housemade vegan churrasco
Honduran style fried chicken served on a bed of tajadas(thinly sliced green bananas) cabbage, chimi & pickled onions, drizzled with aioli sauces.
🍃Vegan Option (+$2): Fried oyster-mushroom & tajadas
Caribbean lasagna style, layers of sweet plantains, picadillo & cheese. Served with arroz con gandules and side salad.
Chicken option (+$2)
🍃Vegan option (+$2): "Cheeze & Thank You" garlic mozzarella & Soy picadillo
Honduran style crispy taco filled with shredded sauté chicken, topped with fresh red cabbage, spicy aioli, sour cream & fresh cheese.
🍃Vegan option (+$2): "Cheeze & Thank You" Queso fresco & sauté soy curls
Smothered grilled chicken in a creamy chili & garlic sauce served with white rice & tostones. (Shrimp option $19)
🍃vegan option (+$2): choice of crispy banana blossoms (Upton's naturals) OR casa yari housemade sliced seitan
Puerto Rican style rice cooked with veggies, saffron & paprika. Served with sweet plantains.
For extra crunch & protein top it off with:
🍃crispy mushroom steak(+$4)
OR non- vegan add grilled chicken thigh (+$5)
Our mofongo menu rotates weekly, we use Fried plantains as its main ingredient can be made with cassava or taro, mashed with salt, garlic, broth, and olive oil in a wooden pilón (mortar & pestle) we make over 15 variety & rotate them every week. Check out our mofongo for this week:
Chef's yari own twist of hudut made with sweet & green plantains topped with fish & shrimp in a coconut sauce.
🍃vegan option: uptons naturals banana blossoms & avocado
double fried mofongo made of green plantains filled with shredded flan steak cooked in a criollo sauce
🍃vegan option: (+$2) shredded jackfruit
Grilled chicken thighs, avocado, queso fresco, cucumbers & tomatoes on a bed of spring mix greens. Drizzled with ranch dressing.
🍃jackfruit & avocado (vegan)
Sliced housemade seitan, pull roasted hearts of palm, garlic mozzarella from cheeze&thank you, pickles, & mustard aioli on a french bread toasted. Served with plantains tajadas.
Crispy breaded chicken with fresh red cabbage, queso fresco, pink aioli & spicy serrano sauce on a toasted french bread.
🍃Vegan option: crispy mushroom filled with queso fresco from cheeze&thank you
*Steak or 🍃Eggplant $12
Chicken (+$2.50) 🍃Jackfruit (+$2)
L&T, caramelized onions, pink aioli, & cheese , topped with chimi or garlic aioli. Served with choice of rice, salad or seasoned fries.
☆☆☆vegan option does not include cheese☆☆☆
Wrap made with mozzarella & provolone cheese, filled with lettuce, tomatoes, avocado, grilled sandwich steak & mayo served with garden salad
Grilled boneless chicken thigh topped with chimichurri sauce, served with cauliflower rice & roasted veggie
Chef's choice roasted veggies
•spicy serrano aioli
•cayenne garlic aioil
Kids menu for 12 years old & under
Fried chicken, served with choice of 4 oz of rice (choice white or arroz con gandules) OR french fries.
🍃vegan option: fried oyster mushroom or tofu nuggets
🍃Vegan Option available (+$1): vegan mozzarella & queso from cheeze & thank you, Served with fries
Save room for desserts!!!!
We have over 65 FLAN flavors, rotating flavors every week, including 🍃vegan options. Ask our servers which flavors are available this week
Flavor of the month
(Available While supplies last)
Non-alcoholic mixers (add your own alcohol)
Lime, Yerba Buena, & coconut add your favorite rum and enjoy this tropical drink. (We suggest coconut rum)
Add a shot of your favorite rum or just enjoy this refreshing cold drink as is! (We suggest to add gold rum)
Milk choices: coconut milk, soy milk, unsweetened almond milk, heavy cream, whole milk
House coffee served with cream & sugar
Made with espresso shot & steam milk of your choice
Add flavor coffee shot for $0.50
•Sugar free hazelnut (keto friendly)
(keto sugar available upon request)
•green tea (jasmine)
•wild raspberry hibiscus
Espresso shot with choice of milk served over ice.
Even amount of espresso & steam milk of your choice
*CONSUMER FOOD ADVISORY:*these items are cooked to order. The Chicago of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of food borne illness. Individuals with certain underlying health conditions may be at higher risk & should consult their physician or public health official for further information.